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Boutique coffee beans: Arabica coffee originated in Ethiopia

Boutique coffee beans: Arabica coffee originated in Ethiopia

Ethiopia is a coffee-producing country with many legends, numerous varieties, rich orange fragrance and many fresh things, and there is no second country in the world that can compete with it. Ethiopia's long coffee history and cultural scenery have attracted a large number of explorers, archaeologists, botanists, anthropologists and writers to Fangze. The sleeping lion of Africa suddenly woke up after the millennium and burst into bursts.

2015-12-04
Blending delicious fancy Coffee with famous Chinese Wine

Blending delicious fancy Coffee with famous Chinese Wine

In the history of coffee, there is no shortage of coffee drinks mixed with western wine, but Chinese wine combined with western-style coffee, and officially launched for the market, is still the first in the industry: daughter red coffee? What kind of taste is this? Or, in the bookstore with a strong flavor of Chinese traditional culture, the smell of scholarly coffee, time travel, the combination of Chinese and Western, delicious more wonderful. Information Times reporter Li Xinghui Wu

2016-09-26
Design principle of Coffee Straw in the production process of Coffee beans

Design principle of Coffee Straw in the production process of Coffee beans

Cappuccino iced coffee [practice] put coffee ice cubes in the cup, plus frothy sugar-sweetened milk. Slowly pour cold coffee on top. In this way, the milk and coffee are divided into two layers, and the milk foam floats on the top layer. Sprinkle some cinnamon powder. Just ok! Fancy cappuccino: cream and cinnamon Italian card on freshly brewed coffee

2016-06-04
Chinese wine combined with Western-style coffee mocha coffee

Chinese wine combined with Western-style coffee mocha coffee

In the history of coffee, there is no shortage of coffee drinks mixed with western wine, but Chinese wine combined with western-style coffee, and officially launched for the market, is still the first in the industry: daughter red coffee? What kind of taste is this? Or, in the bookstore with a strong flavor of Chinese traditional culture, the smell of scholarly coffee, time travel, the combination of Chinese and Western, delicious more wonderful. Pacific Coffee (Pacific Coffee)

2015-03-23
Basic knowledge of fine coffee brewing specialty coffee know one or two

Basic knowledge of fine coffee brewing specialty coffee know one or two

Drunken coffee: hot coffee about 8 minutes full, add 10 ml red orange wine, swirl on top with a layer of whipped cream and sprinkle with cinnamon powder and finely diced orange peel. Sweet and smooth, intoxicating. Royal Coffee (Flamed Coffee): One of the classic fancy coffees. Pour the brewed coffee into a cup, put the whole sugar cube on a special spoon, and then drop 2-3 drops of brandy (BRANDY).

2014-12-12
Introduction to Santa Ana Volcano area of Salvadoran Coffee Manor with Water washing and Solar treatment

Introduction to Santa Ana Volcano area of Salvadoran Coffee Manor with Water washing and Solar treatment

Salvador (So Salvador da Baa de Todos os Santos, meaning San Salvador on Halloween Bay) is a coastal city in northeastern Brazil and the capital of Bahia state. El Salvador was called Bahia directly for a long time, and it was marked as Bahia in many books and maps before the middle of the 20th century (for example, Robinson Drift by Daniel Difoe).

2016-07-13
Arabica coffee originated in Ethiopia, China Coffee Network charcoal roasted coffee.

Arabica coffee originated in Ethiopia, China Coffee Network charcoal roasted coffee.

Ethiopia is a coffee-producing country with many legends, numerous varieties, rich orange fragrance and many fresh things, and there is no second country in the world that can compete with it. Ethiopia's long coffee history and cultural scenery have attracted a large number of explorers, archaeologists, botanists, anthropologists and writers to Fangze. The sleeping lion of Africa suddenly awakened after the millennium.

2016-04-20
El Salvador Coffee Flavor Manor with Water washing and Sun treatment introduces Fine Coffee

El Salvador Coffee Flavor Manor with Water washing and Sun treatment introduces Fine Coffee

Coffee species: 100% Arabica coffee beans, treatment: washing and sunbathing coffee varieties: Bourbon particle size distribution: moisture content 10.48 plus or minus 0.5% (5 repeats) raw bean proportion 1.15 plus or minus 0.15g/CM3 judge: Mr. Xu Guozhi, evaluation roaster: Mr. Zhang Bocheng judgment: Mr. Guo Weiping, Mr. Zhang Wenwei, Mr. Zhang Bocheng, Mr. Zhang Jinyuan. Auction editor

2016-07-02
Arabica coffee originated from the common sense of Ethiopian coffee.

Arabica coffee originated from the common sense of Ethiopian coffee.

Ethiopia is a coffee-producing country with many legends, numerous varieties, rich orange fragrance and many fresh things, and there is no second country in the world that can compete with it. Ethiopia's long coffee history and cultural scenery have attracted a large number of explorers, archaeologists, botanists, anthropologists and writers to Fangze. The sleeping lion of Africa suddenly woke up after the millennium and burst into bursts.

2015-02-11
Fine coffee Chinese-style wine combined with western-style coffee

Fine coffee Chinese-style wine combined with western-style coffee

In the history of coffee, there is no shortage of coffee drinks mixed with western wine, but Chinese wine combined with western-style coffee, and officially launched for the market, is still the first in the industry: daughter red coffee? What kind of taste is this? Or, in the bookstore with a strong flavor of Chinese traditional culture, the smell of scholarly coffee, time travel, the combination of Chinese and Western, delicious more wonderful. Pacific Coffee (Pacific Coffee)

2014-12-16
Chinese wine combined with western-style coffee flower carving mocha coffee

Chinese wine combined with western-style coffee flower carving mocha coffee

In the history of coffee, there is no shortage of coffee drinks mixed with western wine, but Chinese wine combined with western-style coffee, and officially launched for the market, is still the first in the industry: daughter red coffee? What kind of taste is this? Or, in the bookstore with a strong flavor of Chinese traditional culture, the smell of scholarly coffee, time travel, the combination of Chinese and Western, delicious more wonderful. Pacific Coffee (Pacific Coffee)

2015-05-09
What is half-sun? Brazilian boutique raw beans in season fresh coffee raw beans bourbon species South Minas producing area

What is half-sun? Brazilian boutique raw beans in season fresh coffee raw beans bourbon species South Minas producing area

Brazil is flat, coffee farms are mostly about 600-1000 meters above sea level, flat and monotonous landforms, lack of micro-climate, and are accustomed to planting unshaded trees, resulting in the development of Brazil's unique soft bean flavor of low sour taste, heavy nutty flavor, chocolate sweet and mellow, but slightly woody and earthy, flower and orange fragrance is not obvious. But the Serrado platform and Nanmi west of Minas

2016-04-14
Guatemalan coffee flavor Guatemalan coffee variety

Guatemalan coffee flavor Guatemalan coffee variety

Taste: bitter and fragrant, good taste. The coffee produced in the highland is mellow and has a good sour taste, which is well received and is the best material for mixed coffee. Guatemala very hard beans are elegant and sour, clean and odorless, layered, as well as green apple, berry, jasmine, orange peel, green pepper, sweet and sour fruit, sweet chocolate, and even smoky aftertaste.

2016-05-24
Roasting: an important step in nurturing the fragrance of coffee

Roasting: an important step in nurturing the fragrance of coffee

Roasted coffee is the most important place to give birth to the strong aroma of coffee. In the roasting world, there is no barrier-free passport. Americans like shallow roasting and British people like deep roasting. There is no uniform standard for coffee roasting. Have you prepared raw beans and decided to bake coffee beans with exclusive flavor? If not, you might as well use your imagination to follow us into this incense.

2015-09-15
The Origin of Guatemalan Coffee can Guatemalan coffee beans be washed

The Origin of Guatemalan Coffee can Guatemalan coffee beans be washed

Taste: bitter and fragrant, good taste. The coffee produced in the highland is mellow and has a good sour taste, which is well received and is the best material for mixed coffee. Guatemala very hard beans are elegant and sour, clean and odorless, layered, as well as green apple, berry, jasmine, orange peel, green pepper, sweet and sour fruit, sweet chocolate, and even smoky aftertaste.

2016-05-24
Innovative formula of fancy coffee Chinese-style wine combined with western-style coffee

Innovative formula of fancy coffee Chinese-style wine combined with western-style coffee

In the history of coffee, there is no shortage of coffee drinks mixed with western wine, but Chinese wine combined with western-style coffee, and officially launched for the market, is still the first in the industry: daughter red coffee? What kind of taste is this? Or, in the bookstore with a strong flavor of Chinese traditional culture, the smell of scholarly coffee, time travel, the combination of Chinese and Western, delicious more wonderful. Pacific Coffee (Pacific Coffee)

2015-01-30
An important step in nurturing the fragrance of coffee roasting coffee beans

An important step in nurturing the fragrance of coffee roasting coffee beans

Roasted coffee is the most important place to give birth to the strong aroma of coffee. In the roasting world, there is no barrier-free passport. Americans like shallow roasting and British people like deep roasting. There is no uniform standard for coffee roasting. Have you prepared raw beans and decided to bake coffee beans with exclusive flavor? If not, you might as well use your imagination to follow us into this incense.

2015-05-28
Guatemala Coffee Estate Flavor Taste Characteristics of Orange Peel and Green Pepper

Guatemala Coffee Estate Flavor Taste Characteristics of Orange Peel and Green Pepper

Between 1950 and 1954, when President Jacobo Árbenz was in power, land reform was implemented, and large landowners, who accounted for 2% of the country's population, occupied about 70% of the country's arable land.Árbenz wrote a check for agrarian reform, promising to buy up land held by large landowners and redistribute it to small farmers.Árbenz won the election, and the land reform program was immediately implemented. For land ownership greater than 223

2016-09-12
Coffee and dessert Japanese gion-sakai home dessert

Coffee and dessert Japanese gion-sakai home dessert

From Kyoto gion-sakai. Cheesecake, annual ring cake, cookie, the main feature is soft. Does the photo convey a sense of softness that needs to be taken care of? Cheese Cake. The outer layer is slippery and tough, and the inside specially retains the half-cooked state, which is softer than ordinary cheesecake. Heart of Kyoto. The prototype is the Spanish fortune cookie (Polvoron). If you put one in your mouth, it will look like Snow one

2014-09-09
The production of 10 kinds of world-famous coffee (picture)

The production of 10 kinds of world-famous coffee (picture)

Coffee, slowly sip, mellow and elegant, refreshing, only feel comfortable limbs, bitter with fragrance, fragrant with sweet, really feel a cup of coffee, feel a kind of elegant culture, just like the classic picture in Titanic, Rose gently tapped the small spoon along the edge of the white coffee cup twice to make mocha coffee: add chocolate to the cup.

2014-07-12
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